Chef's Tasting Menu
Featuring Special Chef's Tasting Menu
$50 for 3 courses and 2 glasses of wine
1st course Shrimp Ravioli paired with Vina Robles Chardonnay
2nd course Grilled Duck Breast With Blackberry Glaze and Mashed Parsnip paired with Vina Robles Red 4 Blend
3rd Course Strawberry Granita
Chef's Tasting Menu
Date and Time
Thursday Jun 28, 2018 Saturday Jun 30, 2018
June 28, 29, 30 at 5 PM
Location
The Wine Rack
1212 North Westwood
Poplar Bluff, MO