12th Annual Mason-Dixon Chili Cook-Off

12th Annual Mason-Dixon Chili Cook-Off

12th Annual Mason-Dixon Chili Cook-Of...

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Date and Time

Saturday Feb 25, 2017

Saturday, February 25th, 2017
Set-up and cook's party Friday, February 24th

Location

Black River Coliseum
 

Fees/Admission

$100 per booth space (8' X 10')

Deadline for entry: February 10th
Late entries: $125 per booth

Contact Information

Liz Christian 573-714-2040
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Printed courtesy of poplarbluffchamber.org – Contact the Greater Poplar Bluff Area Chamber of Commerce for more information.
1111 West Pine Street, Poplar Bluff, MO 63901 – (573) 785-7761 – info@poplarbluffchamber.org