12th Annual Mason-Dixon Chili Cook-Off

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Name: 12th Annual Mason-Dixon Chili Cook-Off
Date: February 25, 2017
Event Description:

12th Annual Mason-Dixon Chili Cook-Off

Location:
Black River Coliseum
 
Date/Time Information:
Saturday, February 25th, 2017
Set-up and cook's party Friday, February 24th
Contact Information:
Liz Christian 573-714-2040
Fees/Admission:

$100 per booth space (8' X 10')


Deadline for entry: February 10th
Late entries: $125 per booth

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